hershey pie recipe cool whip
Pour into cooked pie shell and refrigerate until ready to serve. Microwave at Medium 50 1 minute or until chocolate is smooth when stirred.
3 Ingredient No Bake Hershey S Pie The Lazy Dish Recipe Chocolate Pie Recipes Easy Pie Recipes Quick Easy Desserts
Place chocolate in a large microwave safe mixing bowl.
. Vintage Recipe Box 034. Combine egg yolks and milk in a container with a pouring spout. Mix the marshmallows and milk over low heat to melt the marshmallows.
Microwave in 20 second increments until the chocoalte is melted. It may not look like the marshmallows arent melting but they are. If youd like to use just 1 container of Cool Whip use just 4 Hersheys bars.
Cool 10 to 15 minutes. Full instructions are in the green recipe card at the bottom of the page. Stir the chocolate with a spatula or wooden spoon between each blast until melted and glossy.
Melt in microwave approximately 2 minutes and set aside to cool. Melt Hershey bars in coffee mixture over low heat. Click here to read the history of VRP034 Lot of Recipes with no box and click here to view all the VRP034 Vintage Recipe Box Recipes.
Hersheys Chocolate Pie Recipe. Boil and stir for 1 minute. Pour into crust refrigerate until firm.
Make sure to get all of the sugar off the sides of the bowl. Back of Almond Hershey Bar Pie recipe card. Prick with fork and brown in oven 400 200 for 15 to 20.
Refrigerate overnight or for 8-10 hours. Place them in a large microwave safe bowl. 6 ounces hershey almond chocolate candy bars 4-145 ounce bars 8 ounces Cool Whip.
Submit a Recipe Correction. Add the milk and marshmallows to a saucepan and melt. 1 graham cracker pie crust.
Dissolve coffee in 2 tablespoons water in saucepan. Break the remaining 5 Hersheys chocolate bars into pieces. Stir the chocolate into the melted marshmallows mixture and let cool.
Top with Cool Whip layer and grated Hersheys candy bar. Cream whipped Crushed nuts on cream on top. Add the broken-up Hershey bars to the melted marshmallow and mild mixture.
Gradually blend milk mixture into sugar mixture. Your pie will taste great it just wont be as full in the pie crust. Cook over medium heat stirring constantly until mixture comes to a boil.
Steps to make Hershey Bar Pie. Gently fold in the cool. Chocolate pudding in pie shell.
Powdered sugar 1-12 c. Break up 6 Hershey Chocolate Bars into a microwave safe bowl. In pie dish melt 13 cup butter.
Mix in melted cool chocolate and vanilla. Regular Hersheys Milk Chocolate Bars without almonds can be substituted. 9 inch pie pan.
Stir together sugar cornstarch and salt in a 2 quart saucepan. In medium bowl cream butter gradually add sugar. Set one chocolate bar aside to use as garnish.
COOL WHIP Whipped Topping Instructions. Stir often to prevent burningsticking. Fold Cool Whip into chocolate and mix until combined.
In medium saucepan over low heat melt down candy bars. Chocolate Cool Whip Pie. There are lots of fun recipes to read in the box this recipe for Almond Hershey Bar Pie was with.
Dont rush this process. RECIPE MADE WITH LOVE BY. The original recipe calls for 1 8 oz container of Cool Whip however I use 1 12 containers as I prefer a fuller pie.
Place candy bar pieces in medium microwave-safe bowl. Stir together melted chocolate and cool whip until evenly combined. Once melted remove from heat and stir in Cool-Whip.
Break the Hersheys chocolate bars into pieces. Heat the chocolate in the microwave in 30 second increments. Stir constantly so the chocolate doesnt burn.
Submit a Recipe Correction MY PRIVATE NOTES. Almond Hershey Bar Pie Recipe Card Back. 6 5 cent Hershey almond bars 16 marshmallows 14 c.
Melt Hershey bar pour into bowl and mix with Cool Whip. Stir the chocolate after each 30 second increment. Pour into premade graham cracker crust refrigerate for atleast 2 hours.
Add eggs 1 at a time beating 5 minutes each. Heat the chocolate in the microwave in 30 second increments until the chocolate is fully melted.
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